Not known Facts About understanding baking ratios
To make puff pastry sausage rolls: Looking for a delicious hors d'oeuvre? You've got found it. Divide the puff pastry into four equal pieces, and roll each bit over a evenly floured surface into a four" x 12" rectangle. Divide 1 pound of uncooked sausage meat into four equal pieces. Doing the job with a single bit of meat at any given time, form a